The Dahlia Bakery cookbook : sweetness in Seattle
(Book)
Author
Contributors
Published
New York : William Morrow, [2012].
Edition
First edition
Physical Desc
389 pages : color illustrations ; 24 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Canon City Public Library - NONFICTION | 641.8 DOU | On Shelf |
| John C. Fremont Library District - NONFICTION | 641.81 DOU | On Shelf |
| Ridgway Public Library - NONFICTION | 641.815 DOU | On Shelf |
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Subjects
OCLC Fast Subjects
More Details
Published
New York : William Morrow, [2012].
Format
Book
Edition
First edition
Language
English
Notes
General Note
Includes index.
Description
Accompanied by tips, techniques, equipment advice, photos, and stories, the owner of the Seattle bakery shares the secrets of his success through recipes for breakfasts, pastries, tarts, pies, cakes, cookies, puddings, and ice creams.
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Citations
APA Citation, 7th Edition (style guide)
Douglas, T., & Lance, S. (2012). The Dahlia Bakery cookbook: sweetness in Seattle (First edition). William Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Douglas, Tom, 1958- and Shelley. Lance. 2012. The Dahlia Bakery Cookbook: Sweetness in Seattle. William Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Douglas, Tom, 1958- and Shelley. Lance. The Dahlia Bakery Cookbook: Sweetness in Seattle William Morrow, 2012.
MLA Citation, 9th Edition (style guide)Douglas, Tom, and Shelley Lance. The Dahlia Bakery Cookbook: Sweetness in Seattle First edition, William Morrow, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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